RESEP MASAKAN SEDERHANA

Berbagi Ide Masakan Sederhana Sehari-hari



RESEP TERBARU


French Fries

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Vegetable or peanut oil, for frying. Ketchup and mayonnaise, mixed, for serving French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes, are batonnet or allumette-cut deep-fried potatoes. French fries are served hot, either soft or crispy, and are generally eaten as part of lunch or dinner or by themselves as a snack, and they commonly appear on the menus of. Resep masakan sederhana kali ini kita akan membuat French Fries dengan 6 langkah. Langsung saja disimak cara membuatnya.

French Fries
For shoestring potatoes, use a mandoline fitted with the fine julienne blade. Using the air fryer is also an easy (and delicious!) way to get perfect fries with minimal mess and fat. When the oil's hot, start frying the potatoes in batches again, cooking until the fries are golden and crisp.

Kamu bisa membuat French Fries menggunakan 9 bahan ini dan dengan 6 cara mudah untuk memasaknya.

Bahan yang dibutuhkan untuk membuat French Fries

  1. Ambil 4 kentang ukuran besar.
  2. Siapkan 1 sdm gula pasir.
  3. Siapkan 1 sdt garam halus.
  4. Ambil 1 sdm maizena.
  5. Tambahkan 2 sdm terigu cakra.
  6. Siapkan 3 siung bawang putih geprek, saya pakai 1 sdm bawang putih bubuk.
  7. Tambahkan Minyak utk menggoreng.
  8. Ambil Taburan :.
  9. Tambahkan Secukupnya garam halus atau kaldu bubuk.

Remove the potatoes from the oil and drain on paper towels. So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes. So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes. Now even my husband can't get enough of these French fries.

Cara membuat French Fries

  1. Bersihkan kentang, kupas, rendam, potong memanjang. Cuci bersih sampai air rendaman bening..
  2. Didihkan air yang sekiranya cukup untuk merendam semua kentang. Masukkan gula pasir, garam dan bawang putih. Rebus kentang sampai 1/4 matang kira-kira 3-5 menit. Angkat dan tiriskan kentang..
  3. Dinginkan kentang di kulkas kira-kira 10-15 menit. Setelah dingin, masukkan kentang di toples, masukkan tepung terigu dan maizena. Kocok sampai seluruh permukaan kentang berbalut tepung..
  4. Simpan kentang di freezer hingga beku 1-2 jam..
  5. Dalam wajan, panaskan minyak sampai benar-benar panas, lalu kecilkan api. Goreng kentang hingga setengah matang. Pastikan kentang terendam minyak. Angkat. Dinginkan..
  6. Goreng lagi dengan cara di atas sampai matang. Angkat, tiriskan, hidangkan. Taburi dgn taburan dan saos favorit..

They even stay crispy when you reheat in the microwave. Recipe Notes: These are a few things to keep in mind as you make your fries. If you peel a bunch of potatoes and cut them into sticks, then immediately plunge them into hot oil and fry them, they will never, ever, ever, be as good as the french fries I'm. Cover a large baking sheet with paper towels. Slice potatoes lengthwise into ΒΌ" rounds, then cut each round lengthwise into sticks.

- Selamat Mencoba -


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