RESEP TERBARU
Homemade Mango Ice Cream
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Kamu bisa membuat Homemade Mango Ice Cream menggunakan 3 bahan ini dan dengan 5 cara praktis untuk memasaknya.
Komposisi untuk memasak Homemade Mango Ice Cream
- Ambil 470 ml Whipping Cream Cair Anchor.
- Siapkan 150 ml Kental Manis.
- Siapkan 1 buah mangga ukuran sedang.
In a blender, add mango, ΒΌ cup sugar, and lemon juice and puree until texture is smooth. Wash and cube mango to pieces. Gently fold the mango puree with whipped cream. It should not be mixed vigorously otherwise the cream gets deflated and the ice cream may not turn light.
Cara mengolah Homemade Mango Ice Cream
- Mixer whipping cream sampai kaku (jangan terlalu lama).
- Blender mangga dengan kental manis, setelah itu campur dengan whipping cream.
- Mixer kembali sampai semuanya tercampur.
- Letakkan pada tempat plastik/lainnya lalu masukkan freazer minimal 6jam.
- Taraaa homemade ice cream dapat kalian nikmati.
How to make no-churn This summer you must try this creamy homemade no-churn mango ice cream. This simple, easy and effortless recipe uses whipping cream, condensed. Coconut Mango Ice Cream is creamy, healthy and so delicious! And not to mention coconut mango ice cream is healthy made without sugar, condensed milk and heavy cream. This Homemade Mango Ice Cream is easy to make!